Sunday, March 10, 2013

Spinach Chips

Preheat oven to 250 degrees.

Coat your spinach in a little bit of oil (I used coconut oil.)  

Lay the spinach in a single layer on a cookie sheet covered with parchment paper.

Sprinkle with salt, pepper, onion powder, etc.  (pick your poison)

Bake for 20-25 minutes or until the leaves are dry and crispy.  


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